Double-Smoked Bacon, Cheddar & Egg Sandwich
The Double-Smoked Bacon, Cheddar & Egg Sandwich is a hearty and indulgent breakfast option, featuring double-smoked bacon, aged sharp cheddar cheese, and a cage-free fried egg, all served on a toasted croissant bun. The smoky bacon and rich cheddar create a bold and savory flavor, while the buttery croissant bun adds a satisfying flakiness. This sandwich is perfect for those who crave a filling, savory breakfast to start their day.
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Ingredients
Nutrition
CROISSANT [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR (LACTIC ACID)), SUGAR, YEAST, SALT, MALTED BARLEY, DOUGH CONDITIONER (WHEAT GLUTEN, XANTHAN GUM, ASCORBIC ACID, ENZYMES)], FRIED EGG PATTY [EGG WHITES, EGG YOLKS, MILK, FOOD STARCH-MODIFIED, SALT, CITRIC ACID], BACON [CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], SHARP CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (FOR COLOR)]
Calories 500
Calories from Fat 240
Total Fat 27 g 35%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 225 mg 75%
Sodium 960 mg 42%
Total Carbohydrates 43 g 16%
Dietary Fiber 2 g 7%
Sugars 8 g
Protein 21 g
Final Word
The Double-Smoked Bacon, Cheddar & Egg Sandwich is the ultimate breakfast for bacon lovers. The smoky bacon and sharp cheddar blend perfectly with the fluffy egg, while the croissant bun adds a buttery texture. It’s a hearty and flavorful breakfast that’s perfect for those who want to start their day with a satisfying, protein-packed meal.
• Calories: At 500 calories, this sandwich is higher in calories, making it a more indulgent breakfast choice.
• Fats: It contains 27g of fat, including 12g of saturated fat, primarily from the cheddar cheese and bacon, contributing to its rich flavor.
• Protein: With 21g of protein, this sandwich is packed with protein from the egg, bacon, and cheddar cheese, providing lasting energy.
• Sodium: The sandwich contains 940mg of sodium, making it a relatively salty option, mainly due to the bacon and cheese.
• Carbohydrates: With 38g of carbohydrates and 7g of sugar, the sandwich has a moderate carb content, with a light sweetness from the croissant bun.